Salted sheep's ricotta cheese

Ricotta-salata

The delicately salted sheep's ricotta cheese is suitable for the preparation of delicious spicy recipes. It is white in color.


Ready for consumption a few hours from production


INGREDIENTS: Sheep's milk, salt, rennet, ferments.

NOTES: surface treated with a preservative that protects it from mold growth

Shipping Throughout Italy

Packaging And Delivery Are Studied In Order To Preserve The Quality And Freshness Of The Product

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Our company uses milk produced exclusively by Sardinian breeders.


All the processing is followed by highly qualified personnel able to guarantee to the consumer the fragrance and the genuineness of cheeses produced in the tradition


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