Pecorino Cheese Maturo DOP

Formaggi-Serra-Pecorino-Sardo-Maturo

Hard And Tasty Pecorino Cheese From The First Months Of Seasoning, With A Strong, Intense Flavor With The Progress Of Maturation. It Is Presented In A Cylindrical Shape With Smooth Bands Of Straw Color.


Cheese Aged For A Minimum Of 8 Months.


INGREDIENTS: Sheep's Milk, Sale, Rennet, Ferments.

NOTES: surface treated with a preservative that protects it from mold growth

Shipping Throughout Italy.

Packaging And Delivery Are Studied In Order To Preserve The Quality And Freshness Of The Product

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Our company uses milk produced exclusively by Sardinian breeders.


All the processing is followed by highly qualified personnel able to guarantee to the consumer the fragrance and the genuineness of cheeses produced in the tradition


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